Detailed Information
Inventory: $30,000 (not included in asking price)
Employees: 85
Facilities: The Restaurant is over 15,000 SF on a water front lot well over an acre. The facility seats over 300 in several dining rooms with water views. Plenty of customer parking in private lot. Building and kitchen are in excellent condition with recent upgrades
Competition: This is a landmark Restaurant located in a dynamic New England seacoast region with strong local and tourist trades.
Growth & Expansion: Seller has plans for additional development of the real property which would enhance the restaurant and take advantage of strong commercial and tourist growth in the region.
Support & Training: In an effort to assure a seamless transition, the Sellers will provide the new owner(s) with a comprehensive transition period. A consulting agreement extending for an additional period of time is an option that can be discussed.
Reason for Selling: Retirement after 40+ years.
Contact: Chip Emerson & Jeff Lefebrve
Contact Phone: 508-753-1400
